Characteristics Of Food Reserves In Ready-To-Harvest Palm Seeds

ESTATE CROPS INFO – In young palm plant seeds, the food reserves are still liquid, soft and transparent, and have not yet undergone reinfection. This liquid contains many nutrients for the growth and development of seeds. But if the seeds are planted in these conditions, the seeds cannot germinate because their food reserves are not fully formed, […]

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Natural Hand Sanitizer From Various Palm Plant Products

ESTATE CROPS INFO – The Covid-19 pandemic has not been bored and is reluctant to leave Indonesia even though it has hit for almost a year. The public is required to comply with health protocols so that the spread of this virus does not become increasingly rampant. Hand sanitizers also seem to be one of the items […]

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Potential Treatment Of Bunch Position And Fruit Position In Increasing The Palm Seed Germination Power

The results showed that the sugar palm seeds from the fifth bunch with the location of the fruit in the middle of the stalk (middle spikelet) has a larger and more uniform seed size and has higher germination power than the sugar palm seeds from the seventh fruit bunch and the third bunch with the […]

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Peningkatan Perkecambahan Benih Aren (Arenga pinnata) melalui Simulasi Suhu

INFO PERKEBUNAN – Aren adalah tanaman perkebunan yang sangat potensial untuk dijadikan penyangga pangan dan bahan industri karena mempunyai daya adaptasi yang luas sehingga tanaman aren ini dapat ditemukan hampir di seluruh daerah di Indonesia. Tanaman aren dapat tumbuh pada agroklimat dataran rendah sampai ketinggian 1.400 m di atas permukaan laut. Salah satu usaha yang […]

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Condition and Potency of Arenga microcarpha for Food and Land Conservation

ESTATE CROPS NEWS – The Arenga microcarpha (sago baruk) has a prospect to be developed because its food source as sago baruk flour and its side products such as cattle feed, wood and organic fertilizers, as well as its support for land conservation due to its ability to grow well in varying critical and long […]

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